Tuesday, March 30, 2010

My Saturday Morning Breakfast

A typical breakfast for me includes farmer's market eggs, homemade yogurt(from unsweetened soymilk), homebaked gluten free toast, and some fruits. This morning, it was eggs nested in some sauteed HG New Zealand Spinach with organic Turkey Bacon, Yogurt with HG Strawberries, Toast and half of a HG Navel Orange. Yum!!
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5 comments:

Brandon said...

This looks like an dang good breakfast!

AJK said...

It keeps me going until lunchtime when I've got lots to do in the garden! Thanks for dropping by Brandon, how are you?

Beccy said...

Oh my gosh! I am drooling!

AJK said...

Thanks Beccy for dropping by! I'm honored! :-)

Beccy said...

Pleasure! I thinking of starting a vegi patch this weekend. We rent, so it would have to all be in pots.

Haven't want to do it forever. You have motivated me!